With the aim of contributing to the recovery of the sector in the current context, Fira de Barcelona will organize on September 28 and 29 the FHG Forum (Food & Hospitality, Tourism and Gastronomy Forum), a congress with a hybrid, virtual and face-to-face format, where prominent speakers and companies will address crucial aspects of the sectors represented in salons such as Alimentaria, Hostelco and Fòrum Gastronòmic Barcelona.
FHG Forum, which will take place at the Palau de Congressos in Fira de Barcelona, will be divided into three thematic blocks: Restoration, Foodservice and Agri-food Production; Hospitality, Communities and Tourism; and Retail, Large Food Distribution and Value Chain.
