December 29, 2021
Via: Hospitality NetThe restaurant industry has traditionally been slow to adopt technology and innovative digital solutions. But in 2020 and 2021, the COVID-19 pandemic changed that and forced food and beverage outlets to look beyond the traditional. Many restaurants have turned to […]
December 10, 2021
Via: Hospitality NetThe James Beard Foundation unveils results from its Winter 2021 Survey, which polled their network of chefs and restaurant owners on the health of their business and the top challenges the restaurant industry is facing this winter. The survey also […]
January 6, 2020
Via: Restaurant Dive2019 was a year of growing pains — and opportunity — for the restaurant industry. The rise of AI-outfitted drive-thrus, robot-enabled kitchens, autonomous delivery vehicles and growing frustration with third-party delivery aggregators further fueled restaurant hunger for tech. An unprecedented […]
December 7, 2023
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