Food chiefs from UK’s leading pubs & restaurants give their take on the trends to watch.
Which key food and drink trends will be shaping menus in the year to come? That’s exactly what leading trade show Casual Dining asked some of its regular visitors. Among them, some of the nation’s favourite pubs, bars and restaurants.
Over a dozen industry experts took part, including senior execs from PizzaExpress, Prezzo, Star Pubs & Bars, Marston’s, Punch Pubs, Mitchells & Butlers, Thwaites, The Ivy Collection, The Alchemist, Dishoom, Mowgli Street Food, The Ambassador Theatre Group and more. Between them they operate over 8,000 venues (approx), serving tens of thousands of customers a day. So, keeping up (or ideally ahead) of the latest trends is vital.
