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Restaurant Tech Needed To Hone The Dining Surge

May 24, 2021

Many hoteliers and restaurateurs have taken a bearish stance on dining revenues as we emerge from the pandemic, arguing that eating habits have irrevocably changed as a result of so much time spent in lockdown and learning how to cook or bake for oneself. We portend the opposite for one simple reason.

Dining at home means a well-cooked meal. Dining out is an experience.

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