Brooklyn's culinary landscape is ever-evolving, with December 2024 marking a significant period of change. This month has seen a mix of exciting new openings, heartfelt closures, and tantalizing previews of what's to come. From high-profile ventures by renowned chefs to new local favorites,
The recent spate of restaurant closures in Colorado Springs has brought attention to the ongoing challenges within the restaurant industry. Multiple factors are contributing to the precarious situation, with economic difficulties at the forefront. Rising operational costs have significantly trimmed
The holiday season is a time for joy, family gatherings, and festive meals. However, not everyone has the time or culinary skills to prepare a grand feast. Fortunately, residents of the Ozarks have a variety of options for stress-free holiday meals, thanks to local and chain restaurants offering
The recent restaurant inspections in Richmond and Columbia counties, conducted between December 13 and December 20, have provided a detailed snapshot of the food safety landscape in these areas. The inspections revealed a range of scores, from perfect compliance to establishments needing
For the week ending December 14th, the U.S. hotel industry demonstrated positive year-over-year growth, driven by an increase in occupancy, average daily rate (ADR), and revenue per available room (RevPAR). Occupancy surged by 8.5% to 59.5%, ADR grew by 8.9%, and RevPAR saw significant growth,
In a significant move reflecting Brisbane's upward trajectory as a global destination for entertainment, leisure, and tourism, Minor Hotels is set to manage the prestigious Queen's Wharf Residences from early 2025. The residences are housed in a 64-story tower, which stands as the tallest structure
