Bars

In the bustling bar scene of Melbourne, where venues range from underground speakeasies to trendy rooftop locales, one name has started to distinguish itself above the rest: Caretaker’s Cottage. Recently awarded the Mitcher’s Art of Hospitality Award from the World’s 50 Best Bars Academy, Caret

The South West region is rapidly becoming a beacon of exceptional hospitality, a fact underscored by the recent announcement of the State hospitality awards finalists. These accolades recognize establishments offering world-class service and creating memorable guest experiences. The acknowledgment

The Australian hospitality industry, which has long been lauded for its world-class venues and vibrant dining culture, is currently facing intense scrutiny due to alarming allegations of sexual harassment and discrimination. Sparked by a recent exposé centered on Swillhouse—a prominent hospitality g

The Scottish hospitality sector, encompassing nightclubs, bars, and restaurants, is grappling with a severe crisis, struggling to stay afloat amid rising costs, regulatory pressures, and economic downturns. Murdo Fraser, a key contender in the Scottish Conservative leadership contest, has closely

As we step into 2024, the drinks industry is witnessing notable shifts in consumer preferences and operator strategies. According to the CGA Business Leaders Survey 2024, two major trends are expected to dominate: the resurgence of draft beer and a growing emphasis on health-conscious beverages.

Dublin's hospitality scene is about to witness a new culinary gem with the opening of ONE Ballsbridge Bar & Restaurant on September 25, 2024. This latest venture from the Oliver Dunne Restaurants group, spearheaded by Michelin Star Chef Oliver Dunne and Aidan Crowe, promises to