In a landscape brimming with coffee giants and trendy newcomers, one Michigan-based franchise has brewed its way to remarkable recognition, securing a spot as the second-best coffee chain in the nation according to a prestigious reader-driven poll. This achievement highlights not just the quality
In the heart of Texas, where fast-food joints battle for every customer, a single brand has risen above the fray with a simple yet irresistible offering: chicken fingers. Layne’s Chicken Fingers, born in a college town, has transformed from a local gem into a statewide powerhouse, claiming over 90%
In a bustling restaurant on a busy Friday night, a group of eight friends gathers to celebrate a milestone, unaware that the automatic service charge on their bill is at the center of a heated debate within the hospitality industry. A newly implemented tax provision, part of a broader legislative
In a surprising turn of events, a historic hotel in Plympton, Devon, known for its charm and celebrity guests like British singer Peter Andre, has recently been slapped with a troubling two-star food hygiene rating by the Food Standards Agency (FSA). This establishment, St Elizabeth's House, a
The fast-casual dining sector is experiencing a remarkable surge, with specialized concepts carving out significant market share by blending nostalgia with innovation. Amid this dynamic landscape, a notable player is preparing to expand into Cherry Hill, New Jersey, in 2026, aiming to capitalize on
Every November 11, communities across the United States come together to honor the bravery and sacrifice of military personnel on Veterans Day. This year, with countless restaurants rolling out special promotions, a staggering number of dining establishments—over 60 major chains—offer free meals,
