The holiday season is a time for joy, family gatherings, and festive meals. However, not everyone has the time or culinary skills to prepare a grand feast. Fortunately, residents of the Ozarks have a variety of options for stress-free holiday meals, thanks to local and chain restaurants offering
Waffle House, a well-known casual dining chain, has recently taken a bold step by filing a lawsuit against the National Labor Relations Board (NLRB). This legal challenge questions the constitutionality of the NLRB's administrative law process, which has significant implications for labor
The hospitality industry continuously seeks to enhance operational efficiency and improve guest experiences by leveraging advanced property management systems (PMS). In a strategically significant move, Cloudbeds, renowned for its hospitality management software, has integrated with PXier, a
The hospitality industry across the Baltic states of Latvia, Estonia, and Lithuania has united in a call for a reduction in Value Added Tax (VAT) as they grapple with post-pandemic challenges. Andris Kalniņš, head of the Latvian Hotel and Restaurant Association, emphasized on national television t
Jasper's, an esteemed culinary establishment, has achieved a harmonious blend of comfort food and gourmet sophistication through its dedication to high-quality ingredients and inventive cooking methods. The restaurant, which originated as an approachable offshoot of Abacus with its first
The transformation of Lunya, the beloved Catalonian Deli, Restaurant, and Bar in Liverpool, into an Employee Owned Trust (EOT) marks a groundbreaking shift in the UK hospitality sector. Under this government-backed model, the founders Peter and Elaine Kinsella will sell their shares to an EOT. This
