Catering

Jasper's: Gourmet Backyard Cuisine with Quality and Innovation
Food & Beverage Jasper's: Gourmet Backyard Cuisine with Quality and Innovation

Jasper's, an esteemed culinary establishment, has achieved a harmonious blend of comfort food and gourmet sophistication through its dedication to high-quality ingredients and inventive cooking methods. The restaurant, which originated as an approachable offshoot of Abacus with its first

How Will Lunya's Employee Owned Trust Shape Its Future Success?
Food & Beverage How Will Lunya's Employee Owned Trust Shape Its Future Success?

The transformation of Lunya, the beloved Catalonian Deli, Restaurant, and Bar in Liverpool, into an Employee Owned Trust (EOT) marks a groundbreaking shift in the UK hospitality sector. Under this government-backed model, the founders Peter and Elaine Kinsella will sell their shares to an EOT. This

Can School Kitchen Redefine School Meals in West London?
Food & Beverage Can School Kitchen Redefine School Meals in West London?

The second UK site for the community-focused food initiative, School Kitchen, is set to open in Chiswick, West London, on October 25, 2024. This innovative project partners with local schools to turn underused kitchen areas into eco-friendly food services, providing both the schools and the

How Is Dolomiti HoReca Fair Shaping Veneto's Tourism Future?
Food & Beverage How Is Dolomiti HoReca Fair Shaping Veneto's Tourism Future?

The 4th Dolomiti HoReca fair is set to make a significant impact on Veneto’s tourism sector. Scheduled from October 6 to 8 at Longarone Fiere Dolomiti, this event targets professionals in the hospitality and catering industries, aligning with the region's burgeoning tourism trends. The fair is

How Will Radisson Blu and King’s Theatre Elevate Glasgow’s Arts Scene?
Food & Beverage How Will Radisson Blu and King’s Theatre Elevate Glasgow’s Arts Scene?

The recent announcement of a partnership between Radisson Blu Hotel Glasgow and King’s Theatre marks a significant milestone in Glasgow’s cultural and hospitality landscape. Radisson Blu, located in the bustling city center, has long been a favorite among tourists and business travelers alike. With

How Are Hotels Leveraging B Corp Certification for Sustainability?
Food & Beverage How Are Hotels Leveraging B Corp Certification for Sustainability?

The alignment of consumer travel choices with sustainability credentials is becoming increasingly significant within the hospitality industry. This shift is driven by growing consumer awareness and expectations for sustainable practices, pushing hoteliers to collaborate with eco-conscious

Loading

Subscribe to our weekly news digest.

Join now and become a part of our fast-growing community.

Invalid Email Address
Thanks for Subscribing!
We'll be sending you our best soon!
Something went wrong, please try again later