Imagine a luxury beachfront hotel in Florida, its grand lobby submerged under floodwaters after yet another record-breaking hurricane, with guests evacuated and bookings canceled indefinitely. This scenario is no longer a rare nightmare but a stark reality for the hospitality sector as climate
Hospitality, once synonymous with warmth and welcome, now faces a hidden and growing crisis. Nearly half of its workers grapple with a poor work/life balance, and 62% of junior staff view burnout as a norm. Can the hospitality industry truly afford to ignore the mental health alarms echoing through
The hospitality industry, marked by its diversity and dynamism, consistently harnesses innovation to meet evolving customer demands. In recent years, this sector has undergone significant changes, shaped by technological advancements, shifts in consumer preferences, and the growing importance of
In a significant development for Jamaica's tourism industry, both Canadian and US travel advisories have upgraded their safety ratings for the island. Reflecting these adjustments, the US State Department has reduced Jamaica’s risk status to Level 2, encouraging travelers to "Exercise Increased
As travelers adjust to the renewed presence of COVID-19 due to rising cases and new subvariants like NB.1.8.1 and LF.7, maintaining effective travel hygiene is more crucial than ever. Vaccination rates differ by location, leading to varied levels of herd immunity. These factors, combined with
In today's rapidly evolving educational spheres, the question of whether school catering can simultaneously be fresh, nutritious, and sustainable is more pertinent than ever. As awareness around health and environmental issues grows, so does the demand for food solutions that address these
