As Expo 2025 approaches, Osaka becomes the center stage for architectural innovation, spotlighting Sou Fujimoto's "Grand Roof." This expansive structure, a marvel of sustainable architecture, features an extensive wooden frame that exemplifies the fusion of nature with cutting-edge
Understanding the Proposed Tax Increase Background of the Entertainment Tax Proposal Indonesia is considering boosting its national budget by imposing higher entertainment taxes on venues like bars, clubs, and spas, with proposed rates ranging from 40% to as much as 75%. This initiative is geared
The audiovisual sector is increasingly using its storytelling power to advance the UN's Sustainable Development Goals (SDGs). The industry plays a crucial role in raising awareness and calling people to action towards building a sustainable future. Through films, series, and other media, the
Creating unforgettable events is an intricate process that thrives when one employs fresh, innovative approaches. Embracing the latest trends while incorporating unique, personal elements can generate events that linger in people's memories well beyond their conclusion. The rapid evolution of
Ever pondered what makes a Food Management major uniquely vital to the culinary and hospitality industries? This four-year degree program meticulously blends theoretical knowledge with extensive hands-on experience, ensuring that graduates are not merely versed in the academic aspects of the field
Vietnam has embraced a significant innovation in food safety, taking cues from South Korea's robust management system. Aiming to heighten global health standards, this move strengthens international ties by integrating best practices. Vietnam's new food safety system aligns with advanced
At Toronto's Pearson International Airport, a labor conflict has intensified as approximately 800 of Gate Gourmet's airline catering employees have initiated a strike. They are firmly asserting their need for increased pay, with their current wages ranging from $17.69 to $25.10 per hour.
In Malaysia, the craft beer scene has seen a dramatic rise, largely due to the pioneering efforts of individuals like Mok Yii Chek and Mei Ling. They've established Farmer’s Bar, a beacon in the craft beer community, pushing boundaries by introducing a plethora of worldly flavors and even s
The hospitality sector is undergoing a significant transformation with the introduction of automation, which is enhancing guest experiences and improving operational efficiency. This technological evolution is noticeable from the moment a customer makes a reservation until their stay concludes.
The hospitality industry, ever at the forefront of customer experience innovation, now stands on the cusp of a new era marked by the advent of the Internet of Things (IoT). As hotels globally wrestle with post-pandemic expectations and an ever-increasing need for efficiency, personalization, and
