The rapid rise in the number of foreign tourists visiting China has sparked an intensive focus on enhancing the overall travel experience for international visitors. China’s scenic beauty and rich cultural heritage have always been significant draws, but recent initiatives indicate a deeper, n
In a significant development for the global tourism sector, a new Environmental, Social, and Governance (ESG) framework has been introduced to standardize sustainability practices within tourism enterprises. This framework has been developed collaboratively by UN Tourism and the World Sustainable
Founded in 2005, Argyle Hotels Group (Australia) has achieved remarkable success in the global hospitality industry, securing the 44th spot on HOTELS magazine's 2023 "Global Hotel Group 225" list. This prestigious ranking reflects the company's superior competitive advantage and
The historic city of Beja, Portugal, is opening a new chapter in its storied past with the introduction of a state-of-the-art Holiday Inn hotel. Scheduled to officially open its doors in August 2024, the hotel blends modern hospitality with a rich infusion of local cultural and artistic elements.
The hospitality and catering sectors are undergoing a significant transformation driven by a growing demand for meat substitutes, reflecting a larger societal shift towards plant-based diets. Influenced by health, environmental, and ethical considerations, this trend is shaping the future of these
In a move set to transform the experience of Preston North End fans and visitors, Sodexo Live! took charge of catering operations at Deepdale Stadium in August 2023. The contract encompassed hospitality in lounges and boxes, as well as concourse services on match days. The results exceeded
Founded in 1997 in Brownsburg, Indiana, Cunningham Restaurant Group (CRG) has swiftly evolved from a single restaurant to a multi-state chain comprising diverse dining concepts. Led by founder Mike Cunningham, CRG emphasizes scratch cooking, gracious hospitality, and locally sourced ingredients.
The Bat & Ball Hotel in Sydney reopened with a grand celebration on August 15, drawing both curiosity and excitement from patrons familiar with its storied past and those eager to see the new offerings. Managed by a team of seasoned professionals in the hospitality industry—including Dynn S
As the fall 2024 semester kicks off, college campuses across the nation are witnessing a unique blend of high-tech amenities paired with a growing inclination towards simpler, nostalgic experiences. This dichotomy reflects a broader trend among younger demographics, who value both innovation and
Amidst challenges and opportunities, the UK pub and hospitality industry continues to exhibit resilience and strategic growth, reflecting its enduring importance within the national economy. The sector is seeing significant developments, from property acquisitions and extensive renovations to
