Food & Beverage

Portadown Hospitality Crisis: Rising Costs and Staff Shortages Persist
Food & Beverage Portadown Hospitality Crisis: Rising Costs and Staff Shortages Persist

Portadown's hospitality sector has been experiencing an alarming rate of closures in recent weeks, punctuated by the shutdowns of beloved local spots such as Lux Cafe, Vintage Kit Co. coffee shop, McCrum’s Coffee Shop and Bistro, and The Yellow Door Cafe and Deli. These establishments, some w

How Is Dolomiti HoReca Fair Shaping Veneto's Tourism Future?
Food & Beverage How Is Dolomiti HoReca Fair Shaping Veneto's Tourism Future?

The 4th Dolomiti HoReca fair is set to make a significant impact on Veneto’s tourism sector. Scheduled from October 6 to 8 at Longarone Fiere Dolomiti, this event targets professionals in the hospitality and catering industries, aligning with the region's burgeoning tourism trends. The fair is

How Will Radisson Blu and King’s Theatre Elevate Glasgow’s Arts Scene?
Food & Beverage How Will Radisson Blu and King’s Theatre Elevate Glasgow’s Arts Scene?

The recent announcement of a partnership between Radisson Blu Hotel Glasgow and King’s Theatre marks a significant milestone in Glasgow’s cultural and hospitality landscape. Radisson Blu, located in the bustling city center, has long been a favorite among tourists and business travelers alike. With

How Are Hotels Leveraging B Corp Certification for Sustainability?
Food & Beverage How Are Hotels Leveraging B Corp Certification for Sustainability?

The alignment of consumer travel choices with sustainability credentials is becoming increasingly significant within the hospitality industry. This shift is driven by growing consumer awareness and expectations for sustainable practices, pushing hoteliers to collaborate with eco-conscious

How Has Caretaker's Cottage Redefined Hospitality in Modern Bars?
Food & Beverage How Has Caretaker's Cottage Redefined Hospitality in Modern Bars?

In the bustling bar scene of Melbourne, where venues range from underground speakeasies to trendy rooftop locales, one name has started to distinguish itself above the rest: Caretaker’s Cottage. Recently awarded the Mitcher’s Art of Hospitality Award from the World’s 50 Best Bars Academy, Caret

Rotana Unveils Bold Expansion Plans to Add 43 New Properties by 2026
Food & Beverage Rotana Unveils Bold Expansion Plans to Add 43 New Properties by 2026

Rotana, a leading hotel management company, has made headlines with its ambitious plans to significantly expand its portfolio by 2026. The announcement was made at the Future Hospitality Summit World 2024, where Rotana outlined its strategy to develop 43 new properties across 26 cities, thereby

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