The Priest House Hotel is on the cusp of a transformative era, heralding a new chapter with the appointment of James Bowie as the General Manager. This transition signifies a commitment to elevating the level of service and facilities offered to guests. Since its acquisition by The Brook Group in
In the heart of California's Central Coast, Paso Robles stands as a beacon of viticulture and hospitality, thanks largely to the transformative efforts of Jo Armstrong. Her work with Hope Family Wines has not only elevated the wine-tasting experience but also set a new standard for tourism in the
In recent years, restaurant operators have faced the dual challenges of ongoing labor shortages and shifting consumer expectations, prompting them to lean heavily on technology to refine and optimize their operations. These technological advancements are not just fleeting trends; they signify a
In the ever-evolving landscape of digital technology, Google has unveiled an innovative feature, aptly named "What’s Happening," designed to revolutionize how restaurants communicate with potential diners. This feature facilitates real-time updates for restaurants on their Google Business Profiles,
Amid rising temperatures and vacation plans, airlines face the perennial challenge of accommodating an influx of passengers during the summer months. American Airlines has set the stage for a potentially record-breaking travel season, strategizing to support millions with improved connectivity,
In an era where customers expect refined service and instant gratification, travel advisors are increasingly turning to artificial intelligence (AI) to augment their offerings. This technological fusion has modernized the travel advisory industry and enhanced the personalization and efficiency of
