Brighton’s restaurant scene is experiencing a significant shift towards sustainability, driven by a collaborative initiative between Restaurants Brighton, the University of Brighton, and the Brighton and Hove Food Partnership. This initiative has introduced a Sustainable Restaurant Guide to
In a bustling city like Charleston, few places achieve the delicate balance between vibrant entertainment and a relaxed atmosphere as seamlessly as the recently opened Red Palm Tavern. Marking its debut in January 2024, the tavern has rapidly emerged as a local favorite, capturing the essence of a
Katarina Railko is our hospitality expert, well-known for her refined skills in the travel and tourism industry. She is also a key voice in entertainment and events, with a particular affinity for expos and conferences. In this interview, Katarina talks about evolving trends in hotel breakfast
Today we’re talking with Katarina Railko, a Hospitality expert with extensive experience in the travel and tourism industry. Katarina is also a prominent voice in entertainment and events, particularly expos and conferences. We are excited to get her insights on the latest trends in home bar
The future of travel is an ever-fascinating subject brimming with speculation, especially in a world marked by uncertainties. Zoran Pejović, the founder of Paradox Hospitality, contends that predicting travel trends accurately necessitates looking beyond ephemeral industry trends to focus on
As technology continues to evolve and consumer preferences shift, the outdoor hospitality industry is undergoing significant changes that are reshaping the way people experience camping, RVing, and glamping. The recently released 2025 RoverPass Outdoor Hospitality Report highlights these evolving
