Dalata Hotel Group’s plans to open a new 154-bedroom Clayton hotel in London’s Tower 42 Estate by the second half of 2028 promise to significantly impact the city’s hospitality sector. This all-electric hotel aims to achieve BREEAM Excellent accreditation, primarily through the use of energy-efficient heat pumps. Additionally, the hotel will feature a restaurant, bar, and gym, aligning with modern expectations for comprehensive guest amenities. The development marks Dalata’s sixth venture in London, indicating the company’s strategic focus on expanding its footprint in key target cities, particularly under its Clayton and Maldron brands.
Operating the new hotel on a 25-year lease, with rent reviews every five years based on the Consumer Price Index, Dalata demonstrates a commitment to long-term investment and stability in London. Tower 42, already known for hosting Jason Atherton’s Michelin-starred City Social restaurant, adds an extra layer of allure to the new Clayton hotel. Shane Casserly, Dalata’s deputy chief executive, expressed enthusiasm for the expansion, highlighting the company’s flexible business model that encompasses leasing, acquisitions, and development. Since its founding in 2007, Dalata has managed over 50 properties across the UK, Ireland, and continental Europe, solidifying its reputation in the hospitality industry. The group’s dedication to excellence is further evidenced by being named one of The Caterer’s Best Places to Work in Hospitality for 2024.
This development aligns with Dalata’s Vision 2030 plan, emphasizing the company’s strategic focus on London as a significant growth area. By enhancing its presence in the capital, the new Clayton hotel will contribute to the broader trend of sustainable and modern hotel developments in prime urban locations. As London continues to evolve, the introduction of a new, eco-friendly hotel will attract conscientious travelers and set new standards in the hospitality sector. The expansion not only underlines Dalata’s ambitious growth plans but also signals a shift towards more sustainable practices in the industry. With these efforts, Dalata is poised to make a lasting impact on London’s hospitality landscape, ushering in an era of greener, more innovative accommodations for visitors worldwide.
