Food & Beverage

Redberry Restaurants Wins 2024 Pinnacle Award for Exceptional Growth
Food & Beverage Redberry Restaurants Wins 2024 Pinnacle Award for Exceptional Growth

Redberry Restaurants has made a significant mark in the hospitality industry, achieving remarkable growth and earning a reputation for excellence. This outstanding performance has culminated in the company being awarded the prestigious Company of the Year award at the 2024 Pinnacle Awards. The

How Will Shiji and FreedomPay Transform Mexican Hospitality Tech?
Food & Beverage How Will Shiji and FreedomPay Transform Mexican Hospitality Tech?

The significant partnership between Shiji, a global hospitality technology company, and FreedomPay, a secure commerce solutions provider, marks a pivotal expansion into the Mexican market. This collaboration aims to deliver a seamless payment solution that combines Shiji's point-of-sale (POS)

Future-Proof Hospitality: Digital Trends Every Executive Must Know
Food & Beverage Future-Proof Hospitality: Digital Trends Every Executive Must Know

The Hospitality Sales & Marketing Association International (HSMAI) has released a groundbreaking eBook in collaboration with Milestone Inc. and seasoned industry leader Dorothy Dowling, providing hospitality executives with critical insights into the latest digital marketing trends. Titled

Summer Weather and Euros Influence British Hospitality Performance
Food & Beverage Summer Weather and Euros Influence British Hospitality Performance

The month of July 2024 was a notable period for Britain’s hospitality sector, with mixed performances driven primarily by the summer weather and the Euro 2024 football tournament. Analyzing data from the CGA RSM Hospitality Business Tracker reveals intriguing insights into how these factors i

Thompson Hospitality Launches Expansion with New Restaurant Division
Food & Beverage Thompson Hospitality Launches Expansion with New Restaurant Division

Thompson Hospitality, a Reston, Va.-based company recognized as one of the largest minority-owned foodservice management firms in the United States, is embarking on a significant expansion with the creation of the Thompson Restaurants division. With 32 years of experience and a vast portfolio, the

Is the UK Hospitality Sector’s Casual Dining Revival Sustainable?
Food & Beverage Is the UK Hospitality Sector’s Casual Dining Revival Sustainable?

Is the UK Hospitality Sector’s Casual Dining Revival Sustainable? The resurgence of the UK hospitality sector, especially in casual dining restaurants, stands as a beacon of hope after years of struggle amid the COVID-19 pandemic. For the first time since early 2020, the hospitality industry has s

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