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Redberry Restaurants Wins 2024 Pinnacle Award for Exceptional Growth
Food & Beverage Redberry Restaurants Wins 2024 Pinnacle Award for Exceptional Growth

Redberry Restaurants has made a significant mark in the hospitality industry, achieving remarkable growth and earning a reputation for excellence. This outstanding performance has culminated in the company being awarded the prestigious Company of the Year award at the 2024 Pinnacle Awards. The

How Will Shiji and FreedomPay Transform Mexican Hospitality Tech?
Food & Beverage How Will Shiji and FreedomPay Transform Mexican Hospitality Tech?

The significant partnership between Shiji, a global hospitality technology company, and FreedomPay, a secure commerce solutions provider, marks a pivotal expansion into the Mexican market. This collaboration aims to deliver a seamless payment solution that combines Shiji's point-of-sale (POS) and

China Enhances Tourism with Multilingual Services, Tech, and Policy
Travel & Tourism China Enhances Tourism with Multilingual Services, Tech, and Policy

China's growing tourism sector is experiencing a significant boost thanks to a variety of strategic initiatives aimed at attracting international travelers. By enhancing multilingual services, integrating advanced technology, and implementing favorable policies, the nation is creating a more

Hyatt and Tambourine Unveil New Digital Tool for Event Planning
Travel & Tourism Hyatt and Tambourine Unveil New Digital Tool for Event Planning

Hyatt Hotels Corporation has partnered with digital marketing firm Tambourine to launch the Event Experience Guide, a forward-thinking digital tool expected to revolutionize event planning within the hospitality sector. Announced in April 2023, this initiative aligns with Hyatt's broader 'Together

How Did Cunningham Restaurant Group Achieve Rapid Expansion?
Food & Beverage How Did Cunningham Restaurant Group Achieve Rapid Expansion?

Founded in 1997 in Brownsburg, Indiana, Cunningham Restaurant Group (CRG) has swiftly evolved from a single restaurant to a multi-state chain comprising diverse dining concepts. Led by founder Mike Cunningham, CRG emphasizes scratch cooking, gracious hospitality, and locally sourced ingredients.

How Does the Bat & Ball Hotel Blend Classic Charm with Modern Flair?
Food & Beverage How Does the Bat & Ball Hotel Blend Classic Charm with Modern Flair?

The Bat & Ball Hotel in Sydney reopened with a grand celebration on August 15, drawing both curiosity and excitement from patrons familiar with its storied past and those eager to see the new offerings. Managed by a team of seasoned professionals in the hospitality industry—including Dynn

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