In the recent article "Farmers and Hospitality Workers Face Similar Mental Health Struggles," Janine Kennedy delves into the mental health challenges increasingly affecting small food producers and business owners, particularly within the farming and hospitality sectors. Over the past few years,
The landscape of the global hospitality industry has undergone a significant transformation in the post-pandemic era. With e-commerce activities rising by 20%, multi-channel merchants like hotels and online travel agencies (OTAs) have experienced a boon. However, this increase in online
The Inn at Celebration, formerly branded as the Bohemian Hotel Celebration, is amidst a significant multimillion-dollar renovation led by Vision Hospitality Group. The ambitious project aims to transform this waterfront property into a venue that blends its historical charm with today's luxury
Accor, Australia's largest hotel operator, has recently achieved a monumental milestone that underscores its unwavering commitment to sustainability and responsible tourism. The company celebrated the successful Sustainable Tourism Certification of its 100th hotel in Australia, awarded by
Launching a new consumer packaged goods (CPG) brand in today's competitive market often demands innovative strategies for capturing attention and establishing credibility. For wellness-oriented CPG startups, boutique hotels, luxury health clubs, and wellness studios have become the new frontier for
The Universiti Malaysia Sabah (UMS) is embarking on a groundbreaking initiative that is set to transform its educational offerings and provide unparalleled practical training for its students. The initiative centers around the construction of a five-story boutique hotel, which will serve as a
